...yup, you read correctly.
When i first moved to Alhambra High School and everyone went to Rick's or "Panda"(panda express) with their friends after school, i discovered this place where the waiters greeted me with a plate of creamy hummus and assorted Mekhalel(pickled vegetables). Where the Falafel was always Crispy and the Baklava was freshly baked. And where i first started to accept my then unaccustomed passion with food.
This place helped me realize i was not your average teenager. When everyone else was thinking what they were going to do after school, i was thinking about what i was going to eat. This is where i was first introduced to then-unknown lebanese foods such as Baba Ganoush(a roasted eggplant dip), Raw Kubbeh(a traditional raw ground lamb dish) and even Baklava(A honey-sweetened Nut Pastry). I even spent my 18th Birthday Dinner here.
Although the menu offers other copious traditional Middle Eastern Delicacies such as Kebabs that are always tastily charred and still tender, the unorthodox Raw Kubbeh-: a dish of raw ground lamb eaten with nothing more than a couple of raw pieces of herbs and vegetables, a drip of olive oil and a paste of raw ground garlic, i always end up getting the same thing-the Falafel Combination: A plate bearing a mountain of their short-grain Rice, some palatte cleansing Tabouli salad, smoky Baba Ghanoush, a fresh Green salad, creamy Hummus and and finally 6 Falafel-easily enough to feed two even three or just one of me. The Falafel is just so perfect! Crispy on the outside, moist on the inside with the perfect of amount of garlic and spices.
They also double as a bakery, hence some of the best Baklava i've had also.
Time after time, i've always left here happy and have a feeling i always will.
Wahib's Middle Eastern
910 E. Main St.
( 626 ) 281-1006